Management Team Contacts

Chief Executive
Marc Newey

Marc became Chief Executive of Roehampton Club in 2008 after a proven track record of commercial success in the golf, leisure and private member club sectors.

Tel: 020 8480 4207
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General Manager
Simon Baker

Simon joined Roehampton Club in March 2014 and oversees the Club's day-to-day operations, deputising for the Chief Executive when required.

Tel: 020 8480 4202
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Human Resources Manager
Susan Barton

Susan joined Roehampton Club as the Human Resources Manager in 2010.

She is responsible for the full HR remit, dealing with all employee relations issues through to pay and recruitment.

Tel: 020 8480 4213
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Course and Grounds Manager
Peter Bradburn

Peter joined Roehampton Club in May 2014, as the Course and Grounds Manager. Peter has a wealth of experience with over 27 years' experience in horticulture and sports management including working at the All England Club.

 

Tel: 020 8480 4203
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Food and Beverage Manager
David Abel

David oversees the staff and quality of the Club Cafe, Sports Bar and Juice Bar. He also makes sure all special events are to the highest standard.

Tel: 020 8480 4226
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Finance Director
Karen Hunneyball

Karen leads the Club's finance team and is responsible for all finance, accounting and trust matters in the Club. 

Tel: 020 8480 4211
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Head Golf Professional
Richard Harrison

Providing a traditional Club professional's service to Members is Richard's aim and he also oversees the golf operation with his team of fully qualified Professional golfers.

Tel: 020 8876 3858
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Tennis Director
Danny Sitton

Danny manages the Tennis section at Roehampton Club having previously held the position of Head Coach at Holland Park LTC and Teddington LTC he brings a wealth of experience with him.  

Tel: 020 8480 4292
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Golf and Games Manager
Tristan McIllroy

Tristan oversees and provides administrational support to the following sections and their committees: Golf, Croquet, Bridge, Snooker, Backgammon, Chess and Poker.

Tel: 020 8480 4201
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Health Club Manager
Steve Cockram

Steve manages the everyday running of the Health Club, including the gym, the swimming pools, fitness classes and all staff training.

Tel: 020 8480 4251
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Executive Chef
Raymond Thompson

Ray heads up the Club's kitchen, managing the daily dishes, as well as organising all the food preparations, creating tailored menus for all events. 

 

Tel: 020 8480 4229
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Marketing and Membership Manager
Helen Bolt

After working as a marketer in a membership organisation in the arts sector for many years, Helen joined the Club in spring 2015. She is responsible for all marketing at the Club and managing the membership. 

Tel: 020 8480 4214
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